12/04/18 5:40am
12/04/2018 5:40 AM

The new operators of Claudio’s Restaurant say they want to make the business more “family friendly” by adding outdoor seating, recreation and green spaces. 

Stephen Loffredo and Tora Matsuoka of Seasoned Hospitality in Manhattan proposed some of those changes at last Thursday’s Greenport Village Board meeting, where the application was on for a “pre-submission conference.”  READ

04/01/18 6:00am
04/01/2018 6:00 AM

After a 148-year run as America’s longest continuously family-owned restaurant, Claudio’s in Greenport has been sold.

Co-owner Jan Claudio confirmed the transfer of the iconic waterfront property Monday. The building that houses the flagship restaurant, originally opened as Claudio’s Tavern in 1870, is recognized by the National Restaurant Association as the longest continuously family-owned eatery in the United States and is listed on the National Register of Historical Places. READ

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06/05/16 2:00pm
06/05/2016 2:00 PM

They’ll be selling more than clams and seafood at Claudio’s this summer.

The popular 146-year-old restaurant will be leasing space on its dock to Strong’s Marine for the second consecutive summer, according to owner Jan Claudio, who spoke before the Greenport Village Planning Board about the proposal last Thursday.

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