Dining Guide: Sakura

BARBARAELLEN KOCH PHOTO | Hibachi chef Jason Chen with (clockwise from left) manager Tina Zhuo, waiter Bruce Wang, sushi chef Jason Zheng, owner Jimmy Lin and chef Charlie Huang.

Owner: Jimmy Lin

Year established: 2010

Location: 1097 Old Country Road, Riverhead

Phone: 631-727-8688

Attire: Casual

Wheelchair accessible: Yes

Hours: Lunch Monday-Saturday, 11 a.m.-3 p.m.; Dinner Monday-Thursday, 4-10 p.m., Friday-Saturday, 3-10:30 p.m. and Sunday, noon-10 p.m.

“Hibachi is the most fun and entertaining way to dine,” according to owner Jimmy Lin, “and it provides something for everyone.”

Sakura Sushi and Hibachi Steak House brings a vast menu and unique dining experience to Riverhead. Whether diners are looking for an intimate Japanese dinner or to be part of the action at a hibachi table, Sakura offers the best of both.

There is a full sushi and sashimi menu with à la carte options, as well as entrée platters. There are several hibachi dining options, ranging from vegetables and seafood to chicken and beef, all prepared in front of the diner.
Mr. Lin hopes Sakura will be the “go to” restaurant for special occasions and holiday dining. He said he hopes people enjoy what he describes as a beautiful restaurant unique to the East End.

The Dining Guide is not a review column. It appears as a courtesy to Times/Review Newspapers advertisers.