I’m a sandwich man.
Whether it’s ham and cheese, a hamburger, pulled pork or a lamb gyro, I’m often happier at lunch than I am at dinner.
Even when I’m out to dinner, I find myself ordering from the restaurant’s sandwich menu. Sometimes my fellow diners take this as a signal that we’re all supposed to order burgers or chicken sandwiches instead of entrées to save money on the total dinner bill. Not true. (more…)