Even among the many scenic wineries across the North Fork, The Old Field Vineyards stands out for its pure beauty. READ
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Callie Martino has always felt a special connection to Greenport.
For many years, the 29-year-old restaurateur’s father, James Brennan, kept his boat there. After he died suddenly from a heart attack at age 57 six years ago, Ms. Martino found herself escaping to Greenport, her “happy place.”
Elizabeth Downs played piano when she was 14 years old. Then she dabbled a little on guitar, on and off. Music was always a part of her life growing up — until it sort of disappeared.
It was considered a gamble when chefs Gerry Hayden and his wife, Claudia Fleming, left successful careers in the New York City dining scene to open a high-end farm-to-table restaurant in Southold. (more…)
A new eatery, located on Front Street in the building that most recently housed Tony’s Asian Fusion, quietly opened its doors in Greenport last week. READ
North Fork Table and Inn, one of Long Island’s premier restaurants, recently switched to an a la carte menu, giving patrons new options to enjoy the autumn menu. READ
A Peconic home nestled in the dunes on 12.71 acres recently sold for $6.6 million, the largest real estate transaction on the North Fork so far this year. (more…)
Check out the ‘eat and drink’ directory listings here (https://northforker.com/eat-and-drink/)
Maybe you’ve noticed some changes to our website in recent weeks. But since the changes haven’t included a total revamping of the website, we figured we’d bring them to your attention since in the end, we’re making the changes to improve the user experience both for our readers and advertisers. (more…)
The New Hampshire chickens at Shinn Estate Vineyard in Mattituck lay their eggs in old wine barrels. (Credit: Barbaraellen Koch)
The USDA considers the popularity of raising chickens in backyard coops a “ growing phenomenon” across America.
The North Fork is no exception.
Read more about raising backyard chickens on northforker.com.
Joyce and Robert Pellegrini at the Cutchogue vineyard in 2001. (Credit: Judy Ahrens file photo)
Robert Pellegrini, the co-owner and founder of Pellegrini Vineyards in Cutchogue, died at Eastern Long Island Hospital in Greenport on Saturday.
He was 76.
Read a complete obituary at northforker.com.